PRIVATE TUSCAN COOKING CLASS CORTONA 

You will learn the secrets for making a perfect pasta fresca step by step or an amazing Tiramisù that once you're back home you will be able to recreate for your family and friends. 
Immerse yourself in authentic Tuscan cuisine with our hands-on cooking class. Under the guidance of our expert chef, you'll master the art of traditional dishes in our welcoming kitchen.

Your culinary journey begins with crafting seasonal antipasti, followed by the time-honored tradition of making fresh pasta by hand. Learn to create the perfect sauce using premium local ingredients to complement your handmade pasta.

For the main course, discover how to prepare classic Tuscan dishes such as bistecca alla Fiorentina, herb-roasted chicken, or traditional ribollita. You'll also create delicious side dishes using the freshest seasonal produce.

Complete your feast with a beloved Tuscan dessert - perhaps a classic tiramisù or silky panna cotta. Throughout the experience, enjoy carefully selected local wines that perfectly complement each dish.

You'll leave with more than just a wonderful meal - you'll take home the authentic techniques and traditions that make Tuscan cuisine so special. Our chef is happy to accommodate your preferences and interests - just let us know if there are specific dishes you'd like to learn.

Duration: 4 hours
Group classes: Maximum 8 participants

​Private classes available upon request
All ingredients and wine included

IN DETAIL 
-RECIPES VARY ACCORDING TO THE SEASON 
​-VEGETARIAN AND NON VEGETARIAN MENU CHOICES 
-GROCERY WITH THE CHEF CAN BE ORGANIZED BEFORE THE TOUR
-SEAFOOD, HAND MADE PASTA  or PIZZA CLASS ARE ALSO POSSIBLE 

TIMING 
CLASSES CAN START IN THE MORNING OR AFTERNOON AND INCLUDE PREPARATION HANDS ON OF A COMPLETE TUSCAN MEAL FOLLOWED BY LUNCH OR DINNER.  TOTAL LENGTH OF THE EXPERIENCE IS AROUND 4/5 HOURS. 

WHERE 
 IN CHEF'S KITCHEN in CORTONA CENTER OR COUNTRYSIDE OR AT YOUR ACCOMMODATION IN CORTONA, MONTEPULCIANO, SIENA AND AREZZO AREA