Pasta fresca class
Experience the art of Italian cuisine with our immersive cooking class, where you'll learn to master three types of pasta and indulge in a delectable dessert. Get ready to embark on a culinary adventure that combines hands-on learning, cultural exploration, and unforgettable flavors.
Under the guidance of our expert chefs, you'll discover the secrets behind crafting three iconic pasta dishes. From the delicate strands of homemade tagliatelle to the comforting pillows of stuffed ravioli, you'll learn the art of pasta-making from scratch. Roll up your sleeves, knead the dough, and unleash your creativity as you shape and cook each pasta variety to perfection. But the journey doesn't end there. After mastering the art of pasta, it's time to satisfy your sweet tooth with a delightful dessert. Indulge in the creation of a traditional Italian treat, whether it's the creamy richness of tiramisu, the luscious sweetness of panna cotta, or the irresistible allure of homemade gelato. Learn the techniques, discover the ingredients, and savor the results. Our cooking class is not just about learning recipes and techniques; it's a cultural immersion. Immerse yourself in the vibrant atmosphere of our kitchen, as you engage with fellow food enthusiasts and share stories and laughter. Experience the joy of cooking with locally sourced ingredients, as we emphasize the importance of sustainability and farm-to-table practices. Whether you're a seasoned cook or a beginner, our cooking class offers a memorable experience for everyone. Unleash your inner chef, create culinary masterpieces, and take home the skills to impress your family and friends. Join us for an unforgettable journey into the heart of Italian cuisine. Book your spot now and let the aromas and flavors of Italy inspire you. |
What to expect:Get ready to roll up your sleeves and dive into the art of Italian pasta-making! This hands-on experience will guide you through selecting the finest ingredients and mastering the perfect al dente texture. You’ll explore a variety of classic sauces and techniques, transforming the kitchen into your own Italian trattoria.
We offer both morning and afternoon sessions, where you'll have the opportunity to create a complete Tuscan meal using seasonal ingredients and authentic local recipes. Under the expert guidance of our chef, you'll prepare an array of delicious dishes and then sit back to enjoy your culinary masterpieces during a leisurely lunch or dinner. The menu will feature: - Hands-on preparation of 2-3 types of fresh pasta and sauces - A delightful dessert - Water and wine pairing to complement your meal The exact dishes will be confirmed on the morning of the class to ensure the freshest seasonal ingredients, but if you have any specific requests, let me know, and I'll be happy to check availability with the chef. Details: - Location: Cortona city center (transportation can be arranged if needed, or we can organize an in-villa class) - Start time: Morning or afternoon, based on your preference |